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Top 7 Herbs To Support A Healthy Liver : The Hearty Soul


In a world where toxins are ever-present, it’s more important than ever to take care of our bodies, especially when it comes to the internal organs that work hard to cleanse and filter out waste. Our liver is a true powerhouse; it’s the second-largest organ in the human body (right after your skin) with over 500 crucial functions. From filtering out toxins to storing essential minerals, the liver works nonstop to keep you healthy. Needless to say, keeping this organ in good health is essential!

Lifestyle Habits and Herbs That Make a Difference

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Maintaining a nutritious diet, staying physically active, and managing stress aren’t just good for your liver they’re the foundation of long-term health. Alongside these habits, certain supplements and herbs can help enhance liver function and provide extra support where your body needs it most.

There are many herbs that have been scientifically studied for their ability to support liver health. Below are seven of the most well-researched options, each shown to not only promote liver function but also assist in the treatment of various liver-related conditions.

1. Milk Thistle

Milk Thistle
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Milk thistle is one of the most extensively researched herbs for liver health, and for good reason. It’s been used for over 2,000 years to treat liver conditions. Its primary active compound, silymarin, is a group of antioxidant-rich flavonoids that protect liver cells from damage.

Silymarin works by reducing inflammation, neutralizing free radicals, and supporting the liver’s immune defenses. It’s particularly effective at preventing damage from toxins, making it a go-to herb for people dealing with liver stress or seeking long-term support.

Milk thistle is available in capsules, teas, and extracts, and remains one of the most trusted liver-supportive herbs in both traditional and modern herbal medicine.

Read More: Drug That Elevates NAD+ Offers New Hope for Fatty Liver Disease

2. Turmeric

Turmeric
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Turmeric isn’t just for spicing up culinary dishes; it’s also a powerful medicinal herb. This golden root contains a bioactive compound called curcumin, which is loaded with antioxidants and remarkable anti-inflammatory properties. These properties have been widely studied for their ability to support liver function and help prevent or heal liver diseases.

Research shows that curcumin helps suppress inflammatory molecules and can block liver-damaging pathways. It also helps protect healthy liver cells from oxidative stress, reducing overall inflammation and promoting regeneration. The properties found in turmeric not only help support a healthy liver, but also aid in the healthy function of many other bodily systems. 

Even better, turmeric is easy to work into your daily routine, add it to meals, blend it into teas, or take it as a supplement. To boost curcumin’s effectiveness, pair it with black pepper as piperine, the active compound in black pepper, can enhance curcumin’s bioavailability by up to 2,000%!

3. Barberry

Barberry
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Barberry (Berberis vulgaris) may not be as well-known, but it’s one of the most potent herbs for liver support. Rich in polyphenols and a compound called berberine, barberry helps shield liver cells from oxidative damage and inflammation.

Berberine has also been studied for its ability to inhibit tumor growth, particularly in liver, breast, colon, and lung cancers. It promotes healthy cell turnover and suppresses pathways that can lead to tumor formation.

A 2024 meta-analysis showed that berberine significantly lowered harmful liver enzymes, improved cholesterol, triglycerides, and insulin resistance in people with non-alcoholic fatty liver. If you’re looking for broad-spectrum liver support with metabolic and anti-cancer benefits, barberry is a top contender.

Read More: This Is How Long It Takes Your Liver to Return to Normal From Drinking

4. Dandelion Root

Whole dandelion plants with roots and flowers on a table outdoors
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Often dismissed as a backyard weed, dandelion root (Taraxacum officinale) can help to support liver health. It contains antioxidants and anti-inflammatory compounds that help promote bile production, which is essential for digestion and fat metabolism.

Studies have shown that dandelion root can reduce elevated liver enzymes like ALT and AST, which are signs of liver stress, while enhancing antioxidant defenses. It has also been shown to help prevent liver scarring and improve fat metabolism, making it a promising option for managing fatty liver conditions. 

For an easy daily ritual, try swapping your morning coffee for dandelion root tea. Its earthy bitterness supports digestion while giving your liver a gentle boost.

While dandelion root shows promise for supporting liver health, it’s important to note that most research to date has been conducted in animals or in vitro, with limited high-quality human studies available. More clinical trials are needed to confirm its effectiveness and safety in humans.

Additionally, dandelion root may not be suitable for everyone. People with ragweed allergies, gallbladder issues, or those taking diuretics, blood thinners, or medications processed by the liver should consult a healthcare professional before using it, as dandelion may interact with these conditions or drugs.

5. Ginger

Ginger
Source: Pexels

Ginger is more than a warming spice; it’s a therapeutic herb with proven liver-boosting properties. Its main compounds, gingerols and shogaols, offer strong antioxidant and anti-inflammatory effects.

A 12-week randomized controlled trial found that participants with NAFLD who took 1,500 mg of ginger daily saw significant improvements in liver enzymes, cholesterol, blood sugar, and insulin sensitivity. These findings point to ginger’s potential in reducing liver inflammation and supporting metabolic health.

You can enjoy ginger fresh, in teas, or as a supplement; it’s a simple, natural option for everyday liver care.

Read More: 10 Foods to Help Support Thyroid Health

6. Green Tea

Green tea
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Green tea isn’t just great for your heart and metabolism; it’s also a strong supporter of liver health. Its main antioxidant, EGCG (epigallocatechin gallate), helps protect liver cells from damage by fighting oxidative stress and inflammation.

Studies show that regularly drinking green tea can reduce fat buildup in the liver and improve liver enzymes. A 12-week clinical trial found that green tea high in catechins helped people with fatty liver disease lower their liver fat and ALT levels. Furthermore, a 2018 meta-analysis also showed that green tea supplements improved liver enzymes and metabolic markers.

Just be mindful not to overdo it, stick with moderate consumption (2–3 cups per day).

7. Panax Ginseng

A lot of ginseng roots are stacked on each other on the wooden tray. Ginseng (Panax ginseng) is an herb has numerous potential health benefits
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Best known as a stress-fighting adaptogen, Panax ginseng also has powerful liver-protective effects. A 2023 meta-analysis of 41 studies found that ginseng significantly reduced ALT and AST levels, two enzymes that indicate liver stress, while also improving cholesterol and blood sugar profiles.

Its secret weapon? Ginsenosides: potent antioxidant compounds that reduce inflammation and oxidative stress. This makes ginseng particularly helpful for those with fatty liver or metabolic syndrome.

Be sure to choose Panax ginseng (also known as Korean or Asian ginseng), as other types like American or Siberian ginseng do not provide the same liver-specific benefits.

Read More: 9 of The Best Foods and Drinks for Liver Health

Quick Takeaways: 

Puzzle with illustration of liver and doctor's hand with the missing piece of puzzle. Liver treatment concept.
Source: Shutterstock
  • Turmeric: Curcumin reduces inflammation, oxidative stress, and promotes liver repair; absorption boosted by black pepper.
  • Milk Thistle: Silymarin protects liver cells, lowers inflammation, and supports detox.
  • Panax Ginseng: Ginsenosides lower liver enzymes and improve metabolism, especially in fatty liver.
  • Barberry: Berberine fights liver damage, improves metabolic markers, and has anticancer effects.
  • Ginger: Antioxidant gingerols reduce liver enzymes and improve blood sugar and cholesterol.
  • Green Tea: EGCG reduces liver fat and boosts enzyme levels; best in moderation.
  • Dandelion Root: Supports detox, bile flow, lowers liver enzymes, and prevents scarring.

Precaution

Side view of older man patient meeting young woman attending physician for regular medical checkup. Senior male clinic visitor talking with latina female doctor at appointment
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While these herbs are backed by scientific research and generally considered safe, it’s always important to talk to your healthcare provider before starting any new supplement, especially if you’re pregnant, nursing, taking medications, or managing a health condition.

Healthy Liver, Healthy Life

Supporting your liver doesn’t have to be complicated. With the right combination of healthy habits and liver-loving herbs, you can give this vital organ the care it deserves. Whether you’re aiming for better detoxification, improved metabolism, or just long-term vitality, these natural options offer a powerful place to start!

 Disclaimer: This information is not intended to be a substitute for professional medical advice, diagnosis or treatment and is for information only. Always seek the advice of your physician or another qualified health provider with any questions about your medical condition and/or current medication. Do not disregard professional medical advice or delay seeking advice or treatment because of something you have read here.

Read More: 4 Potential Benefits of Pu-erh Tea: Cholesterol, Liver Health, Anti-Cancer, And More



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